Potato snacks

Necessary ingredients for Potato snacks:
5 Potatoes
basillikum
salt
cheese
bacon
olive oil
tomatoes

How to prepare Chili con Potato snacks:
Wash potatoes well. Cut the potatoes into 2 halves and put into the pan.
Spread about 1 tablespoon of olive oil on the potato. Sprinkle a little salt and basil over potatoes. Set the oven at 225 degrees. Cut bacon into small pieces.
After 30 min, taken out the potatoes and bacon. Then ad slices of white cheese. Put the potatoes back into the oven. The potatoes are ready when cheese turns gold.

Place the potatoes on a large round platter with fresh tomatoes on the side. Dip set in the middle of the barrel.

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